Monday, August 14, 2017

Is rosé still cool? You be the judge

(Baby: What are you looking at?)

Follow me on Twitter: @wblakegray and Instagram @wblakegray and like The Gray Report on Facebook.


Andy said...

yes, Rose is still cool. Its always been cool ... hopefully increased attention will cause greater dedication to crafting Rose and not increase the plonk supplyu

W. Blake Gray said...

I hope you're right. Rosé used to be a byproduct and afterthought for many vintners. It is nice that more grapes are grown specifically to make rosé now, because that makes a difference.